These gourmet chocolates, with their varied flavours, will take you on a discovery journey to our cocoa planters.

Bio, Fair Trade and development programmes further beyond!

Our projects in Peru:

Within the village of Armayari (Amazon)
Programme for the development of a native sort of cocoa “Nativo”

Collaboration Acopagro + Norandino
The cocoa is processed on site

Our projects in the Ivory Coast:

San Pedro
Reforestation, schooling of children and women’s emancipation

Daloa
Construction of a cocoa transformation factory

More information about our projects in the description of each tablet.

5 tablets 90g

Extra dark chocolate 85% – Origin: Peru (Armayari)

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Pure cocoa 100% – Origin: Peru (Piura)

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Dark chocolate without added sugar – Origin: Peru and Dominican Republic

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Dark chocolate with toasted almonds and coconut – Origin: Ivory Coast

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Milk chocolate with caramelized hazelnuts and pinch of salt – Origin: Peru and Dominican Republic

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2 tablets 180g
(double pack of 2 x 90g tablet)

Dark chocolate 72% – Origin: Peru and Dominican Republic

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Dessert chocolate – Dark 72%

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